There are some things you need to know not just to improve your life but to look cook. One of those things is cutting an apple with your bare hands. I don’t know about you, but I’d much rather eat apple slices than a whole apple. The only problem is that sometimes I don’t have a knife to cut the apple up, and I don’t like using a knife to cut up fruits in the first place. Weird, I know. The trick appears to work by a combination of strength and physics. From what I’ve gathered the skin is holding the apple together, but you’re pulling the skin apart. Can someone who knows more about physics confirm or deny this?
If only I didn’t eat both the apples in my house last week…